stress – UofL News Thu, 16 Apr 2026 19:59:09 +0000 en-US hourly 1 UofL research shows connection between work and health /section/science-and-tech/uofl-research-shows-connection-between-work-and-health/ Mon, 10 Oct 2022 15:54:32 +0000 /?p=57418 With high and the Great Resignation looming, pioneering new research from the University of Louisville shows some likely drivers in workplace culture could impact more than just job choices — they could have a real impact on health.Ěý

The UofL study is believed to be the first to connect biomarkers for chronic disease risk to factors such as stress, employee capacity for work assigned, workplace physical and social environment and whether we see our work as meaningful. The findings are published in theĚý.

These factors are part of a new concept the UofL researchers have coined which they hope will become a model for both employers and employees to better understand the health impacts of workplace culture.

“For a long time, we’ve assumed that workplace culture can impact our health,” said Brad Shuck, an author on the study and organizational culture researcher in UofL’s . “This study shows, in biological terms, that assumption is true and improving our understanding of these links could help both employees and employers make better, more informed decisions that keep everyone healthy and happy in their workĚý±đ˛Ô±ąľ±°ů´Ç˛Ôłľ±đ˛ÔłŮ˛ő.”

In the study, Shuck andĚý researchers Kandi Walker, Joy Hart and Rachel Keith asked participants to complete questionnaires on their well-being and work determinants of health factors, such as how engaged and positive or negative they felt about their work environment. Walker and Hart hold faculty appointments in the College of Arts & Sciences and Keith is a faculty member in the School of Medicine.

Left to right, UofL researchers Joy Hart, Kandi Walker, Brad Shuck and Rachel Keith form a team that has shown, with biological data, the link between Work Determinants of Health and real health effects.
Left to right, UofL researchers Joy Hart, Kandi Walker, Brad Shuck and Rachel Keith form a team that has shown, with biological data, the link between Work Determinants of Health and real health effects.
The researchers then compared the survey results with biological samples that measure hormones signaling sympathetic nervous system activity. When higher than normal over a long period, these hormones indicate chronic stress and increased risk of cardiovascular disease and other chronic health conditions.
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The results showed participants who reported greaterĚýwell-being, engagement and positive feelings toward their work environment had lower levels of these stress-associated hormones, while the opposite was true for participants reporting poor well-being, isolation and negative feelings toward work.Ěý
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“Stress is fine in smaller, short-term doses, and may even help us to finish an important project or solve a big crisis,” Keith said. “But if our work culture puts us under constant stress, this study suggests it can affect our health and our risk for chronic conditions over time.”
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Stress and related burnout remain a leading cause of employee resignation, especially among younger workers. In a recent survey by , about 46% of Gen Z and 45% of millennial workers reported feeling burned out by their work environments. StressĚýcan negatively impact employee health – as the UofL study suggests – but it also can impact worker retention, as indicated by a fair number of both Gen Z and millennials reporting that they hoped to leave their jobs within two years. Shuck said better understanding of work determinants of health could help reduce burnout and improve both employee retention and health.
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The work determinants of health concept and model, along with Shuck’s , are protected through the and are licensed or optioned to OrgVitals, an organizational metrics company he co-founded.
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“Understanding these cultural factors and what contributes to an employee’s health and engagement in their work environment is good for everyone,” he said. “By understanding the work determinants of health, we can create better and healthier work environments that attract and retain great talent whoĚýwant to be engaged.”
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Beer with a Scientist: How to work less and play more /post/uofltoday/beer-with-a-scientist-how-to-work-less-and-play-more/ /post/uofltoday/beer-with-a-scientist-how-to-work-less-and-play-more/#respond Thu, 08 Jun 2017 15:23:56 +0000 http://uoflnews.com/?p=37114 Wouldn’t life be great if we could just play all the time?

Of course, few of us can simply abandon our work, but there are ways to take the drudgery out of day-to-day life and bring our focus on the brighter side. At this month’s Beer with a Scientist, Jacquelyn Graven, PsyD, of Graven and Assoc., along with two of her colleagues, Aaron Levinsky, PsyD, and David Charles, PhD, will offer research-based tips for keeping life under control, reducing stress and allowing for a more relaxed day.

is a private group practice that provides psychological and neuropsychological testing, therapy and treatment of psychological issues for people of all ages. The trio of licensed psychologists say it is possible to keep the play in your life through time management, prioritizing, balance and self care.

“A lot of people today work so darn much and they don’t take breaks. They don’t stop and manage their time very well,” Graven said. “That leads to burnout, depression and anxiety. Our talk is about managing your schedule and learning what to let go of. Research shows that reducing stress leads to greater efficiency, productivity, overall health and life happiness.”

Graven says one way to start is by controlling stress in your morning.

“Don’t just hit the floor and start running or your whole day will be pressure, pressure, pressure,” she said. “Give yourself time, whether you go to the gym or read a book or sit on your deck with a cup of coffee. Setting that pace in the morning will determine how you handle your day.”

Graven, Levinsky and Charles will elaborate on these and other ways to turn work into play beginning at 8 p.m. on Wednesday, June 14, at Against the Grain Brewery, 401 E. Main St. in Louisville. A 30-minute presentation will be followed by an informal Q&A session.

 

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UofL study finds stress negatively affects chances of conception /post/uofltoday/uofl-study-finds-stress-negatively-affects-chances-of-conception/ /post/uofltoday/uofl-study-finds-stress-negatively-affects-chances-of-conception/#respond Tue, 13 Sep 2016 17:21:17 +0000 http://uoflnews.com/?p=32629 What many have long suspected has been scientifically confirmed by a team of researchers from UofL – women’s high stress reduces their probability of conception.

University of Louisville School of Public Health and Information Sciences epidemiologist Kira Taylor, PhD, and her UofL and Emory University colleagues, found that women who reported feeling more stressed during their ovulatory window were approximately 40-percent less likely to conceive during that month than during other, less stressful months. Similarly, women who generally reported feeling more stressed than other women were about 45-percent less likely to conceive. The results of the study were recently published in the journalĚý.

In the study, 400 women 40-years-old and younger who were sexually active recorded their daily stress levels measured on a scale from one to four (low to high). The diaries also contained information regarding menstruation, intercourse, contraception, alcohol, caffeine and smoking. Urine samples also were collected throughout the study, and women were followed until they became pregnant or until the study ended, for an average of eight menstrual cycles.

Researchers calculated mean stress levels during each phase of the menstrual cycle, with day 14 as the estimated time of ovulation. They found the negative effect of stress on fertility was only observed during the ovulatory window, and was true after adjustments for other factors such as age, body mass index, alcohol use and frequency of intercourse.

“These findings add more evidence to a very limited body of research investigating whether perceived stress can affect fertility,” Taylor said. “The results imply that women who wish to conceive may increase their chances by taking active steps towards stress reduction such as exercising, enrolling in a stress management program or talking to a health professional.”

The study also found that women who did conceive experienced an increase in stress at the end of the month in which they became pregnant. Taylor hypothesizes this could be the result of two factors: women became stressed after taking a home pregnancy test and learning they were pregnant, and/or most likely the increased stress was the result of changes in hormone levels caused by pregnancy itself.

“Some individuals are skeptical that emotional and psychological attributes may be instrumental in affecting fertility,” Taylor said. “I hope the results of this study serve a wake-up call for both physicians and the general public that psychological health and well-being is just as important as other more commonly accepted risk factors such as smoking, drinking alcohol, or obesity when trying to conceive.”

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