Get Healthy Now's inaugural Wellarama event aims to expose employees to the abundance of health and wellness opportunities available on campus.
Get Healthy Now's inaugural Wellarama event aims to expose employees to the abundance of health and wellness opportunities available on campus.

Did you know there are health and wellness coaching opportunities available at UofL? Or that you can get biometric screenings to gauge your cholesterol and blood pressure levels?

Did you know there are mindfulness sessions available if you need a moment to decompress? And that UofL has nutritional, spiritual and financial experts available if you need them?

UofL is a standard-bearer when it comes to employee health and wellness and Get Healthy Now鈥檚 Wellarama 2018 will illustrate why. The all-day event on April 26 will feature more than 30 interactive booths showcasing many of the health and wellness resources available for UofL employees, spouses/QAs and affiliated campus partners.

According to Patricia Benson, AVP for Health, Wellness and Disease Management, this event is an opportunity to educate employees about the breadth and depth of resources on campus, and the timing is perfect.

鈥淣ow is an important time to let the campus know these resources are here. These are tough times and people are stressed,鈥 she said. 鈥淭here are many opportunities where we can help our Cardinal family, but they have to know about them in order to take advantage of them.鈥

Benson added that wellness efforts are increasingly being integrated into organizations nationwide because employers now realize the benefits of having healthier employees.

鈥淲e鈥檙e catching this at the right time. We鈥檝e been around since 2005 and we鈥檙e not a young incubator anymore; we can bring value to the table and that is what we intend on doing at this event,鈥 Benson said. 鈥淲e want people to discover the constructs of our campus where they can tap into physical and mental resources, and we want to make sure we build a culture at UofL that supports those dimensions.鈥

Agenda

The Wellarama event is April 26 from 9 a.m. to 6 p.m. at the GHN Wellness Center, 601 Presidents Blvd. The event includes massage therapy, healthy snacks, interactive activities, fitness classes, presentations and more.

Organizations that will be on hand include the American Heart Association, Fidelity, Institute for Sustainable Health and Optimal Aging, Interfaith Center, Kentucky Cancer Program, LGBT Center, Livongo, Mealtless Monday, Metro Parks & Recreation, New Roots, Scheller鈥檚 Fitness & Cycling, SPHIS, Trive Center, TIAA, Touching Lives LLC, School of Dentistry, UofL Physicians Health Management Services and the Women鈥檚 Center.

The agenda includes:

  • 9 a.m. to 6 p.m.: Interactive activities and booths
  • 11-11:45 a.m.: gentle chair yoga; 鈥楬ula鈥 hooping demo; KORU Mindfulness and Meditation session
  • 11-11:45 a.m.: Presentation, 鈥淢ovement Mindset鈥
  • 11-11:45 a.m.: Presentation, 鈥淚mportance of Health Screenings鈥
  • 12-12:45 p.m.: Fit in 30!; Pilates
  • 12-12:45 p.m.: Presentation, 鈥淣ational Minority Health Month: Partnering with for Health Equity鈥
  • 12-12:45 p.m.: Presentation, 鈥淣utrition鈥
  • 12-12:45 p.m.: Presentation, 鈥淲hy Organic Foods?鈥
  • 12-12:45 p.m.: Presentation, 鈥淣avigating a Complex Healthcare System鈥
  • 4:15-5 p.m.: Gentle chair yoga; 鈥淗ula鈥 hooping demo; Moment of Mindfulness
  • 4:15-5 p.m.: Presentation, 鈥淚mportance of Health Screenings鈥
  • 4:15-5 p.m.: Presentation, 鈥淗eart Health鈥

Employees can use their 30-minute SLV wellness break to participate in the Wellarama event. A shuttle will be running continuously from 8 a.m. to 2 p.m., with the following pickup/drop off sites:

  • Belknap: At the Thinker on the Oval, 2301 S. 3rd
  • HSC: Health Science Building, 505 S. Hancock St.

Additional Information about the event is .听

 

 

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Alicia Kelso
Alicia Kelso is the director of social media and digital content. She joined UofL in 2015 as director of communications at the Brandeis School of Law. She also serves as a senior contributor at Forbes.com, writing about the restaurant industry, which she has covered since 2010. Her work has been featured in publications around the world, including NPR, Bloomberg, The Seattle Times, Good Morning America and Franchise Asia Magazine.